Cambodia vs Seychelles: Pepper (Piper spp.), raw — Producer Price Index
Pepper (Piper spp.), raw — Producer Price Index over time
- Cambodia
- Seychelles
How they compare
Cambodia currently reports 152.26 against 144.9 in Seychelles, a difference of 7.36.
That makes Cambodia's figure about 1.1 times Seychelles's.
The two have swapped places 2 times across 18 shared years of data; in 2008 it was Cambodia ahead.
Cambodia ranks 9th and Seychelles ranks 11th of 30 countries.
Cambodia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cambodia | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 83.22 | 68.48 | 14.73 | Cambodia |
| 2010s | 101.37 | 95.86 | 5.51 | Cambodia |
| 2020s | 136.34 | 132.81 | 3.52 | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — producer price index, Cambodia or Seychelles?
- Cambodia, at 152.26 against 144.9 in Seychelles as of 2025.
- What is the difference in pepper (piper spp.), raw — producer price index between Cambodia and Seychelles?
- 7.36, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Seychelles?
- 18 years are reported by both, from 2008 to 2025.
- How do Cambodia and Seychelles rank globally for pepper (piper spp.), raw — producer price index?
- Cambodia ranks 9th and Seychelles ranks 11th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.