Chile vs Greece: Peas, green — Producer Price
Peas, green — Producer Price over time
- Chile
- Greece
How they compare
Chile currently reports 1,405 USD against 1,397 USD in Greece, a difference of 8 USD.
The two have swapped places 7 times across 33 shared years of data; in 1991 it was Greece ahead.
Chile ranks 15th and Greece ranks 16th of 53 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 498.17 USD | 1,053 USD | 554.63 USD | Greece |
| 2000s | 440.78 USD | 981.23 USD | 540.45 USD | Greece |
| 2010s | 1,057 USD | 1,200 USD | 142.71 USD | Greece |
| 2020s | 1,271 USD | 1,509 USD | 238.44 USD | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — producer price, Chile or Greece?
- Chile, at 1,405 USD against 1,397 USD in Greece as of 2024.
- What is the difference in peas, green — producer price between Chile and Greece?
- 8 USD, with Chile ahead.
- How many years of comparable data are there for Chile and Greece?
- 33 years are reported by both, from 1991 to 2024.
- How do Chile and Greece rank globally for peas, green — producer price?
- Chile ranks 15th and Greece ranks 16th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.