Italy vs Switzerland: Peas, green — Producer Price
Peas, green — Producer Price over time
- Italy
- Switzerland
How they compare
Switzerland currently reports 820 LCU against 737.3 LCU in Italy, a difference of 82.7 LCU.
That makes Switzerland's figure about 1.1 times Italy's.
The two have swapped places 2 times across 15 shared years of data; in 1991 it was Italy ahead.
Italy ranks 49th and Switzerland ranks 48th of 56 countries.
Across the 2 decades both report, Italy averaged higher in 1 and Switzerland in 1.
Head to head by decade
| Decade | Italy | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.57 million LCU | 1,123 LCU | 1.57 million LCU | Italy |
| 2000s | 718.52 LCU | 815.67 LCU | 97.15 LCU | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — producer price, Italy or Switzerland?
- Switzerland, at 820 LCU against 737.3 LCU in Italy as of 2024.
- What is the difference in peas, green — producer price between Italy and Switzerland?
- 82.7 LCU, with Switzerland ahead.
- How many years of comparable data are there for Italy and Switzerland?
- 15 years are reported by both, from 1991 to 2007.
- How do Italy and Switzerland rank globally for peas, green — producer price?
- Italy ranks 49th and Switzerland ranks 48th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.