Chile vs Rwanda: Peas, green — Producer Price
Peas, green — Producer Price over time
- Chile
- Rwanda
How they compare
Rwanda currently reports 1.88 million LCU against 1.33 million LCU in Chile, a difference of 550,020 LCU.
That makes Rwanda's figure about 1.4 times Chile's.
Across all 8 years both countries report, Rwanda has been ahead every year.
Chile ranks 5th and Rwanda ranks 4th of 56 countries.
Rwanda has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 460,097 LCU | 813,677 LCU | 353,580 LCU | Rwanda |
| 2020s | 1.16 million LCU | 1.78 million LCU | 619,130 LCU | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — producer price, Chile or Rwanda?
- Rwanda, at 1.88 million LCU against 1.33 million LCU in Chile as of 2025.
- What is the difference in peas, green — producer price between Chile and Rwanda?
- 550,020 LCU, with Rwanda ahead.
- How many years of comparable data are there for Chile and Rwanda?
- 8 years are reported by both, from 2011 to 2024.
- How do Chile and Rwanda rank globally for peas, green — producer price?
- Chile ranks 5th and Rwanda ranks 4th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.