Bhutan vs Kenya: Peas, green — Producer Price
Peas, green — Producer Price over time
- Bhutan
- Kenya
How they compare
Kenya currently reports 48,294 LCU against 46,000 LCU in Bhutan, a difference of 2,294 LCU.
The two have swapped places 2 times across 10 shared years of data; in 2008 it was Kenya ahead.
Bhutan ranks 16th and Kenya ranks 15th of 56 countries.
Kenya has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 34,060 LCU | 51,834 LCU | 17,774 LCU | Kenya |
| 2010s | 36,869 LCU | 74,043 LCU | 37,173 LCU | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — producer price, Bhutan or Kenya?
- Kenya, at 48,294 LCU against 46,000 LCU in Bhutan as of 2024.
- What is the difference in peas, green — producer price between Bhutan and Kenya?
- 2,294 LCU, with Kenya ahead.
- How many years of comparable data are there for Bhutan and Kenya?
- 10 years are reported by both, from 2008 to 2017.
- How do Bhutan and Kenya rank globally for peas, green — producer price?
- Bhutan ranks 16th and Kenya ranks 15th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.