Puerto Rico vs Spain: Papayas — Producer Price
Papayas — Producer Price over time
- Puerto Rico
- Spain
How they compare
Spain currently reports 965.4 LCU against 769.6 LCU in Puerto Rico, a difference of 195.8 LCU.
That makes Spain's figure about 1.3 times Puerto Rico's.
The two have swapped places 3 times across 10 shared years of data; in 2005 it was Spain ahead.
Puerto Rico ranks 43rd and Spain ranks 42nd of 47 countries.
Across the 2 decades both report, Puerto Rico averaged higher in 1 and Spain in 1.
Head to head by decade
| Decade | Puerto Rico | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 573.8 LCU | 773.12 LCU | 199.33 LCU | Spain |
| 2010s | 797.73 LCU | 606.62 LCU | 191.12 LCU | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — producer price, Puerto Rico or Spain?
- Spain, at 965.4 LCU against 769.6 LCU in Puerto Rico as of 2024.
- What is the difference in papayas — producer price between Puerto Rico and Spain?
- 195.8 LCU, with Spain ahead.
- How many years of comparable data are there for Puerto Rico and Spain?
- 10 years are reported by both, from 2005 to 2015.
- How do Puerto Rico and Spain rank globally for papayas — producer price?
- Puerto Rico ranks 43rd and Spain ranks 42nd of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.