Ecuador vs Senegal: Palm oil — Producer Price Index
Palm oil — Producer Price Index over time
- Ecuador
- Senegal
How they compare
Ecuador currently reports 287.57 against 225.45 in Senegal, a difference of 62.12.
That makes Ecuador's figure about 1.3 times Senegal's.
The two have swapped places 1 time across 12 shared years of data; in 2014 it was Senegal ahead.
Ecuador ranks 1st and Senegal ranks 3rd of 31 countries.
Ecuador has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 107.29 | 101.35 | 5.94 | Ecuador |
| 2020s | 249.24 | 151.59 | 97.66 | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher palm oil — producer price index, Ecuador or Senegal?
- Ecuador, at 287.57 against 225.45 in Senegal as of 2025.
- What is the difference in palm oil — producer price index between Ecuador and Senegal?
- 62.12, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Senegal?
- 12 years are reported by both, from 2014 to 2025.
- How do Ecuador and Senegal rank globally for palm oil — producer price index?
- Ecuador ranks 1st and Senegal ranks 3rd of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Palm oil — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.