Burundi vs Tajikistan: Other vegetables, fresh n.e.c. — Producer Price
Other vegetables, fresh n.e.c. — Producer Price over time
- Burundi
- Tajikistan
How they compare
Burundi currently reports 209.6 USD against 169.7 USD in Tajikistan, a difference of 39.9 USD.
That makes Burundi's figure about 1.2 times Tajikistan's.
Across all 5 years both countries report, Burundi has been ahead every year.
Burundi ranks 45th and Tajikistan ranks 48th of 51 countries.
Burundi has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price, Burundi or Tajikistan?
- Burundi, at 209.6 USD against 169.7 USD in Tajikistan as of 2004.
- What is the difference in other vegetables, fresh n.e.c. — producer price between Burundi and Tajikistan?
- 39.9 USD, with Burundi ahead.
- How many years of comparable data are there for Burundi and Tajikistan?
- 5 years are reported by both, from 2000 to 2004.
- How do Burundi and Tajikistan rank globally for other vegetables, fresh n.e.c. — producer price?
- Burundi ranks 45th and Tajikistan ranks 48th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.