Bhutan vs Japan: Other vegetables, fresh n.e.c. — Producer Price
Other vegetables, fresh n.e.c. — Producer Price over time
- Bhutan
- Japan
How they compare
Japan currently reports 62,400 SLC against 55,234 SLC in Bhutan, a difference of 7,166 SLC.
That makes Japan's figure about 1.1 times Bhutan's.
Across all 12 years both countries report, Japan has been ahead every year.
Bhutan ranks 12th and Japan ranks 11th of 51 countries.
Japan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bhutan | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,733 SLC | 73,033 SLC | 68,300 SLC | Japan |
| 2000s | 12,267 SLC | 59,550 SLC | 47,283 SLC | Japan |
| 2010s | 43,871 SLC | 67,880 SLC | 24,009 SLC | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price, Bhutan or Japan?
- Japan, at 62,400 SLC against 55,234 SLC in Bhutan as of 2014.
- What is the difference in other vegetables, fresh n.e.c. — producer price between Bhutan and Japan?
- 7,166 SLC, with Japan ahead.
- How many years of comparable data are there for Bhutan and Japan?
- 12 years are reported by both, from 1997 to 2014.
- How do Bhutan and Japan rank globally for other vegetables, fresh n.e.c. — producer price?
- Bhutan ranks 12th and Japan ranks 11th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.