Germany vs Switzerland: Other vegetables, fresh n.e.c. — Producer Price
Other vegetables, fresh n.e.c. — Producer Price over time
- Germany
- Switzerland
How they compare
Switzerland currently reports 1,970 LCU against 1,377 LCU in Germany, a difference of 593 LCU.
That makes Switzerland's figure about 1.4 times Germany's.
Across all 10 years both countries report, Switzerland has been ahead every year.
Germany ranks 39th and Switzerland ranks 36th of 52 countries.
Switzerland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Germany | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 702 LCU | 1,653 LCU | 951.25 LCU | Switzerland |
| 2020s | 1,362 LCU | 1,922 LCU | 560.85 LCU | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price, Germany or Switzerland?
- Switzerland, at 1,970 LCU against 1,377 LCU in Germany as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — producer price between Germany and Switzerland?
- 593 LCU, with Switzerland ahead.
- How many years of comparable data are there for Germany and Switzerland?
- 10 years are reported by both, from 1991 to 2024.
- How do Germany and Switzerland rank globally for other vegetables, fresh n.e.c. — producer price?
- Germany ranks 39th and Switzerland ranks 36th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.