Ecuador vs Italy: Other beans, green — Producer Price
Other beans, green — Producer Price over time
- Ecuador
- Italy
How they compare
Italy currently reports 1,317 SLC against 884.3 SLC in Ecuador, a difference of 432.7 SLC.
That makes Italy's figure about 1.5 times Ecuador's.
Across all 15 years both countries report, Italy has been ahead every year.
Ecuador ranks 53rd and Italy ranks 50th of 59 countries.
Italy has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36.07 SLC | 1,014 SLC | 977.82 SLC | Italy |
| 2000s | 293.32 SLC | 1,191 SLC | 897.8 SLC | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — producer price, Ecuador or Italy?
- Italy, at 1,317 SLC against 884.3 SLC in Ecuador as of 2007.
- What is the difference in other beans, green — producer price between Ecuador and Italy?
- 432.7 SLC, with Italy ahead.
- How many years of comparable data are there for Ecuador and Italy?
- 15 years are reported by both, from 1991 to 2007.
- How do Ecuador and Italy rank globally for other beans, green — producer price?
- Ecuador ranks 53rd and Italy ranks 50th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.