Saint Vincent and the Grenadines vs Tonga: Oranges — Producer Price
Oranges — Producer Price over time
- Saint Vincent and the Grenadines
- Tonga
How they compare
Tonga currently reports 2,234 SLC against 1,763 SLC in Saint Vincent and the Grenadines, a difference of 471 SLC.
That makes Tonga's figure about 1.3 times Saint Vincent and the Grenadines's.
Across all 5 years both countries report, Tonga has been ahead every year.
Saint Vincent and the Grenadines ranks 58th and Tonga ranks 55th of 82 countries.
Tonga has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher oranges — producer price, Saint Vincent and the Grenadines or Tonga?
- Tonga, at 2,234 SLC against 1,763 SLC in Saint Vincent and the Grenadines as of 2024.
- What is the difference in oranges — producer price between Saint Vincent and the Grenadines and Tonga?
- 471 SLC, with Tonga ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Tonga?
- 5 years are reported by both, from 2020 to 2024.
- How do Saint Vincent and the Grenadines and Tonga rank globally for oranges — producer price?
- Saint Vincent and the Grenadines ranks 58th and Tonga ranks 55th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.