New Zealand vs Spain: Oranges — Producer Price
Oranges — Producer Price over time
- New Zealand
- Spain
How they compare
New Zealand currently reports 350 SLC against 290.1 SLC in Spain, a difference of 59.9 SLC.
That makes New Zealand's figure about 1.2 times Spain's.
Across all 15 years both countries report, New Zealand has been ahead every year.
New Zealand ranks 77th and Spain ranks 78th of 82 countries.
New Zealand has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | New Zealand | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 427.78 SLC | 183.62 SLC | 244.16 SLC | New Zealand |
| 2000s | 458.33 SLC | 197.55 SLC | 260.78 SLC | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — producer price, New Zealand or Spain?
- New Zealand, at 350 SLC against 290.1 SLC in Spain as of 2005.
- What is the difference in oranges — producer price between New Zealand and Spain?
- 59.9 SLC, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Spain?
- 15 years are reported by both, from 1991 to 2005.
- How do New Zealand and Spain rank globally for oranges — producer price?
- New Zealand ranks 77th and Spain ranks 78th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.