Malaysia vs Peru: Oranges — Producer Price
Oranges — Producer Price over time
- Malaysia
- Peru
How they compare
Peru currently reports 800 SLC against 650 SLC in Malaysia, a difference of 150 SLC.
That makes Peru's figure about 1.2 times Malaysia's.
Across all 22 years both countries report, Malaysia has been ahead every year.
Malaysia ranks 68th and Peru ranks 65th of 82 countries.
Malaysia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malaysia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,441 SLC | 427.14 SLC | 1,014 SLC | Malaysia |
| 2000s | 1,759 SLC | 425 SLC | 1,334 SLC | Malaysia |
| 2010s | 2,120 SLC | 533.6 SLC | 1,586 SLC | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — producer price, Malaysia or Peru?
- Peru, at 800 SLC against 650 SLC in Malaysia as of 2024.
- What is the difference in oranges — producer price between Malaysia and Peru?
- 150 SLC, with Peru ahead.
- How many years of comparable data are there for Malaysia and Peru?
- 22 years are reported by both, from 1993 to 2014.
- How do Malaysia and Peru rank globally for oranges — producer price?
- Malaysia ranks 68th and Peru ranks 65th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.