Guinea vs Jamaica: Oranges — Producer Price
Oranges — Producer Price over time
- Guinea
- Jamaica
How they compare
Guinea currently reports 433,700 LCU against 330,000 LCU in Jamaica, a difference of 103,700 LCU.
That makes Guinea's figure about 1.3 times Jamaica's.
Across all 5 years both countries report, Guinea has been ahead every year.
Guinea ranks 13th and Jamaica ranks 15th of 82 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 129,500 LCU | 57,200 LCU | 72,300 LCU | Guinea |
| 2010s | 413,400 LCU | 302,733 LCU | 110,667 LCU | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — producer price, Guinea or Jamaica?
- Guinea, at 433,700 LCU against 330,000 LCU in Jamaica as of 2018.
- What is the difference in oranges — producer price between Guinea and Jamaica?
- 103,700 LCU, with Guinea ahead.
- How many years of comparable data are there for Guinea and Jamaica?
- 5 years are reported by both, from 2001 to 2018.
- How do Guinea and Jamaica rank globally for oranges — producer price?
- Guinea ranks 13th and Jamaica ranks 15th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.