Ecuador vs Greece: Onions and shallots, green — Producer Price
Onions and shallots, green — Producer Price over time
- Ecuador
- Greece
How they compare
Ecuador currently reports 835 SLC against 820 SLC in Greece, a difference of 15 SLC.
The two have swapped places 3 times across 29 shared years of data; in 1995 it was Greece ahead.
Ecuador ranks 36th and Greece ranks 37th of 46 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36.64 SLC | 551.3 SLC | 514.66 SLC | Greece |
| 2000s | 254.84 SLC | 1,075 SLC | 820.27 SLC | Greece |
| 2010s | 509.89 SLC | 841.6 SLC | 331.71 SLC | Greece |
| 2020s | 519.56 SLC | 802.6 SLC | 283.04 SLC | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, green — producer price, Ecuador or Greece?
- Ecuador, at 835 SLC against 820 SLC in Greece as of 2024.
- What is the difference in onions and shallots, green — producer price between Ecuador and Greece?
- 15 SLC, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Greece?
- 29 years are reported by both, from 1995 to 2024.
- How do Ecuador and Greece rank globally for onions and shallots, green — producer price?
- Ecuador ranks 36th and Greece ranks 37th of 46 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.