Cabo Verde vs Indonesia: Onions and shallots, dry (excluding dehydrated) — Producer Price
Onions and shallots, dry (excluding dehydrated) — Producer Price over time
- Cabo Verde
- Indonesia
How they compare
Indonesia currently reports 1,998 USD against 1,113 USD in Cabo Verde, a difference of 885 USD.
That makes Indonesia's figure about 1.8 times Cabo Verde's.
The two have swapped places 3 times across 27 shared years of data; in 1993 it was Cabo Verde ahead.
Cabo Verde ranks 1st and Indonesia ranks 4th of 2 countries.
Across the 4 decades both report, Cabo Verde averaged higher in 2 and Indonesia in 2.
Head to head by decade
| Decade | Cabo Verde | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,272 USD | 555.19 USD | 717.1 USD | Cabo Verde |
| 2000s | 1,144 USD | 696.62 USD | 447.2 USD | Cabo Verde |
| 2010s | 1,125 USD | 1,267 USD | 142.2 USD | Indonesia |
| 2020s | 1,118 USD | 1,818 USD | 699.74 USD | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Cabo Verde or Indonesia?
- Indonesia, at 1,998 USD against 1,113 USD in Cabo Verde as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Cabo Verde and Indonesia?
- 885 USD, with Indonesia ahead.
- How many years of comparable data are there for Cabo Verde and Indonesia?
- 27 years are reported by both, from 1993 to 2024.
- How do Cabo Verde and Indonesia rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
- Cabo Verde ranks 1st and Indonesia ranks 4th of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.