Hungary vs Pakistan: Onions and shallots, dry (excluding dehydrated) — Producer Price
Onions and shallots, dry (excluding dehydrated) — Producer Price over time
- Hungary
- Pakistan
How they compare
Hungary currently reports 148,555 SLC against 134,121 SLC in Pakistan, a difference of 14,434 SLC.
That makes Hungary's figure about 1.1 times Pakistan's.
Across all 22 years both countries report, Hungary has been ahead every year.
Hungary ranks 21st and Pakistan ranks 22nd of 108 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,524 SLC | 5,554 SLC | 13,970 SLC | Hungary |
| 2000s | 42,185 SLC | 8,934 SLC | 33,251 SLC | Hungary |
| 2010s | 75,895 SLC | 19,000 SLC | 56,895 SLC | Hungary |
| 2020s | 183,302 SLC | 112,746 SLC | 70,556 SLC | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Hungary or Pakistan?
- Hungary, at 148,555 SLC against 134,121 SLC in Pakistan as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Hungary and Pakistan?
- 14,434 SLC, with Hungary ahead.
- How many years of comparable data are there for Hungary and Pakistan?
- 22 years are reported by both, from 1991 to 2024.
- How do Hungary and Pakistan rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
- Hungary ranks 21st and Pakistan ranks 22nd of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.