Chile vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Producer Price
Onions and shallots, dry (excluding dehydrated) — Producer Price over time
- Chile
- Sri Lanka
How they compare
Chile currently reports 273,739 SLC against 207,131 SLC in Sri Lanka, a difference of 66,608 SLC.
That makes Chile's figure about 1.3 times Sri Lanka's.
The two have swapped places 2 times across 33 shared years of data; in 1991 it was Chile ahead.
Chile ranks 15th and Sri Lanka ranks 17th of 108 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 96,426 SLC | 29,422 SLC | 67,003 SLC | Chile |
| 2000s | 151,599 SLC | 44,898 SLC | 106,701 SLC | Chile |
| 2010s | 270,951 SLC | 105,358 SLC | 165,593 SLC | Chile |
| 2020s | 401,868 SLC | 176,050 SLC | 225,818 SLC | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Chile or Sri Lanka?
- Chile, at 273,739 SLC against 207,131 SLC in Sri Lanka as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Chile and Sri Lanka?
- 66,608 SLC, with Chile ahead.
- How many years of comparable data are there for Chile and Sri Lanka?
- 33 years are reported by both, from 1991 to 2024.
- How do Chile and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
- Chile ranks 15th and Sri Lanka ranks 17th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.