Jamaica vs Malawi: Onions and shallots, dry (excluding dehydrated) — Producer Price
Onions and shallots, dry (excluding dehydrated) — Producer Price over time
- Jamaica
- Malawi
How they compare
Malawi currently reports 465,640 LCU against 350,760 LCU in Jamaica, a difference of 114,880 LCU.
That makes Malawi's figure about 1.3 times Jamaica's.
The two have swapped places 1 time across 9 shared years of data; in 2009 it was Jamaica ahead.
Jamaica ranks 18th and Malawi ranks 15th of 108 countries.
Across the 2 decades both report, Jamaica averaged higher in 1 and Malawi in 1.
Head to head by decade
| Decade | Jamaica | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 89,410 LCU | 82,817 LCU | 6,593 LCU | Jamaica |
| 2010s | 141,698 LCU | 292,454 LCU | 150,755 LCU | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Jamaica or Malawi?
- Malawi, at 465,640 LCU against 350,760 LCU in Jamaica as of 2017.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Jamaica and Malawi?
- 114,880 LCU, with Malawi ahead.
- How many years of comparable data are there for Jamaica and Malawi?
- 9 years are reported by both, from 2009 to 2017.
- How do Jamaica and Malawi rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
- Jamaica ranks 18th and Malawi ranks 15th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.