Hungary vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Producer Price
Onions and shallots, dry (excluding dehydrated) — Producer Price over time
- Hungary
- Sri Lanka
How they compare
Sri Lanka currently reports 163,333 LCU against 106,526 LCU in Hungary, a difference of 56,807 LCU.
That makes Sri Lanka's figure about 1.5 times Hungary's.
The two have swapped places 8 times across 35 shared years of data; in 1991 it was Sri Lanka ahead.
Hungary ranks 25th and Sri Lanka ranks 23rd of 108 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,524 LCU | 29,422 LCU | 9,898 LCU | Sri Lanka |
| 2000s | 42,185 LCU | 44,898 LCU | 2,713 LCU | Sri Lanka |
| 2010s | 61,710 LCU | 149,612 LCU | 87,902 LCU | Sri Lanka |
| 2020s | 118,309 LCU | 214,457 LCU | 96,148 LCU | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price, Hungary or Sri Lanka?
- Sri Lanka, at 163,333 LCU against 106,526 LCU in Hungary as of 2025.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price between Hungary and Sri Lanka?
- 56,807 LCU, with Sri Lanka ahead.
- How many years of comparable data are there for Hungary and Sri Lanka?
- 35 years are reported by both, from 1991 to 2025.
- How do Hungary and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — producer price?
- Hungary ranks 25th and Sri Lanka ranks 23rd of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.