Brazil vs Peru: Olives — Producer Price
Olives — Producer Price over time
- Brazil
- Peru
How they compare
Peru currently reports 6,050 SLC against 5,330 SLC in Brazil, a difference of 720 SLC.
That makes Peru's figure about 1.1 times Brazil's.
The two have swapped places 2 times across 18 shared years of data; in 1991 it was Peru ahead.
Brazil ranks 9th and Peru ranks 8th of 24 countries.
Across the 4 decades both report, Brazil averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | Brazil | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 594.93 SLC | 1,927 SLC | 1,332 SLC | Peru |
| 2000s | 875 SLC | 1,290 SLC | 415 SLC | Peru |
| 2010s | 2,411 SLC | 1,339 SLC | 1,073 SLC | Brazil |
| 2020s | 4,190 SLC | 3,094 SLC | 1,097 SLC | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — producer price, Brazil or Peru?
- Peru, at 6,050 SLC against 5,330 SLC in Brazil as of 2024.
- What is the difference in olives — producer price between Brazil and Peru?
- 720 SLC, with Peru ahead.
- How many years of comparable data are there for Brazil and Peru?
- 18 years are reported by both, from 1991 to 2024.
- How do Brazil and Peru rank globally for olives — producer price?
- Brazil ranks 9th and Peru ranks 8th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.