France vs Tunisia: Olives — Producer Price
Olives — Producer Price over time
- France
- Tunisia
How they compare
France currently reports 3,049 LCU against 1,632 LCU in Tunisia, a difference of 1,417 LCU.
That makes France's figure about 1.9 times Tunisia's.
Across all 27 years both countries report, France has been ahead every year.
France ranks 12th and Tunisia ranks 14th of 24 countries.
France has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | France | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,904 LCU | 307.78 LCU | 8,597 LCU | France |
| 2000s | 3,659 LCU | 542 LCU | 3,117 LCU | France |
| 2010s | 1,383 LCU | 937.5 LCU | 445.45 LCU | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher olives — producer price, France or Tunisia?
- France, at 3,049 LCU against 1,632 LCU in Tunisia as of 2018.
- What is the difference in olives — producer price between France and Tunisia?
- 1,417 LCU, with France ahead.
- How many years of comparable data are there for France and Tunisia?
- 27 years are reported by both, from 1991 to 2018.
- How do France and Tunisia rank globally for olives — producer price?
- France ranks 12th and Tunisia ranks 14th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Olives — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.