France vs Italy: Mushrooms and truffles — Producer Price
Mushrooms and truffles — Producer Price over time
- France
- Italy
How they compare
Italy currently reports 1,801 LCU against 1,548 LCU in France, a difference of 253 LCU.
That makes Italy's figure about 1.2 times France's.
Across all 17 years both countries report, Italy has been ahead every year.
France ranks 41st and Italy ranks 40th of 41 countries.
Italy has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | France | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,580 LCU | 2.90 million LCU | 2.90 million LCU | Italy |
| 2000s | 1,957 LCU | 782,196 LCU | 780,239 LCU | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mushrooms and truffles — producer price, France or Italy?
- Italy, at 1,801 LCU against 1,548 LCU in France as of 2007.
- What is the difference in mushrooms and truffles — producer price between France and Italy?
- 253 LCU, with Italy ahead.
- How many years of comparable data are there for France and Italy?
- 17 years are reported by both, from 1991 to 2007.
- How do France and Italy rank globally for mushrooms and truffles — producer price?
- France ranks 41st and Italy ranks 40th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mushrooms and truffles — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.