Lithuania vs Slovenia: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Lithuania
- Slovenia
How they compare
Slovenia currently reports 1,440 LCU against 1,356 LCU in Lithuania, a difference of 84 LCU.
That makes Slovenia's figure about 1.1 times Lithuania's.
The two have swapped places 1 time across 11 shared years of data; in 2003 it was Slovenia ahead.
Lithuania ranks 24th and Slovenia ranks 23rd of 27 countries.
Across the 2 decades both report, Lithuania averaged higher in 1 and Slovenia in 1.
Head to head by decade
| Decade | Lithuania | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,372 LCU | 152,442 LCU | 148,070 LCU | Slovenia |
| 2010s | 4,634 LCU | 1,356 LCU | 3,277 LCU | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Lithuania or Slovenia?
- Slovenia, at 1,440 LCU against 1,356 LCU in Lithuania as of 2013.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Lithuania and Slovenia?
- 84 LCU, with Slovenia ahead.
- How many years of comparable data are there for Lithuania and Slovenia?
- 11 years are reported by both, from 2003 to 2013.
- How do Lithuania and Slovenia rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Lithuania ranks 24th and Slovenia ranks 23rd of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.