Estonia vs Russian Federation: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Estonia
- Russian Federation
How they compare
Russian Federation currently reports 4,367 USD against 4,180 USD in Estonia, a difference of 187 USD.
The two have swapped places 7 times across 25 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 50th and Russian Federation ranks 47th of 72 countries.
Across the 4 decades both report, Estonia averaged higher in 2 and Russian Federation in 2.
Head to head by decade
| Decade | Estonia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,488 USD | 1,212 USD | 276.18 USD | Estonia |
| 2000s | 2,899 USD | 2,305 USD | 594.02 USD | Estonia |
| 2010s | 3,709 USD | 4,555 USD | 846.35 USD | Russian Federation |
| 2020s | 3,506 USD | 4,367 USD | 860.8 USD | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Estonia or Russian Federation?
- Russian Federation, at 4,367 USD against 4,180 USD in Estonia as of 2020.
- What is the difference in meat of sheep, fresh or chilled — producer price between Estonia and Russian Federation?
- 187 USD, with Russian Federation ahead.
- How many years of comparable data are there for Estonia and Russian Federation?
- 25 years are reported by both, from 1992 to 2020.
- How do Estonia and Russian Federation rank globally for meat of sheep, fresh or chilled — producer price?
- Estonia ranks 50th and Russian Federation ranks 47th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.