Morocco vs Pakistan: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Morocco
- Pakistan
How they compare
Pakistan currently reports 110,000 SLC against 102,100 SLC in Morocco, a difference of 7,900 SLC.
That makes Pakistan's figure about 1.1 times Morocco's.
The two have swapped places 3 times across 14 shared years of data; in 1991 it was Morocco ahead.
Morocco ranks 26th and Pakistan ranks 24th of 73 countries.
Across the 2 decades both report, Morocco averaged higher in 1 and Pakistan in 1.
Head to head by decade
| Decade | Morocco | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47,426 SLC | 40,876 SLC | 6,550 SLC | Morocco |
| 2000s | 52,860 SLC | 95,550 SLC | 42,690 SLC | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Morocco or Pakistan?
- Pakistan, at 110,000 SLC against 102,100 SLC in Morocco as of 2005.
- What is the difference in meat of sheep, fresh or chilled — producer price between Morocco and Pakistan?
- 7,900 SLC, with Pakistan ahead.
- How many years of comparable data are there for Morocco and Pakistan?
- 14 years are reported by both, from 1991 to 2005.
- How do Morocco and Pakistan rank globally for meat of sheep, fresh or chilled — producer price?
- Morocco ranks 26th and Pakistan ranks 24th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.