Egypt vs Pakistan: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Egypt
- Pakistan
How they compare
Egypt currently reports 166,247 SLC against 110,000 SLC in Pakistan, a difference of 56,247 SLC.
That makes Egypt's figure about 1.5 times Pakistan's.
Across all 14 years both countries report, Pakistan has been ahead every year.
Egypt ranks 22nd and Pakistan ranks 24th of 73 countries.
Pakistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Egypt | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,953 SLC | 40,876 SLC | 29,923 SLC | Pakistan |
| 2000s | 18,049 SLC | 95,550 SLC | 77,500 SLC | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Egypt or Pakistan?
- Egypt, at 166,247 SLC against 110,000 SLC in Pakistan as of 2023.
- What is the difference in meat of sheep, fresh or chilled — producer price between Egypt and Pakistan?
- 56,247 SLC, with Egypt ahead.
- How many years of comparable data are there for Egypt and Pakistan?
- 14 years are reported by both, from 1991 to 2005.
- How do Egypt and Pakistan rank globally for meat of sheep, fresh or chilled — producer price?
- Egypt ranks 22nd and Pakistan ranks 24th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.