Malaysia vs Namibia: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Malaysia
- Namibia
How they compare
Malaysia currently reports 43,954 LCU against 43,900 LCU in Namibia, a difference of 54 LCU.
The two have swapped places 1 time across 8 shared years of data; in 1993 it was Malaysia ahead.
Malaysia ranks 41st and Namibia ranks 42nd of 73 countries.
Across the 3 decades both report, Malaysia averaged higher in 1 and Namibia in 2.
Head to head by decade
| Decade | Malaysia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,709 LCU | 9,748 LCU | 961.75 LCU | Malaysia |
| 2000s | 7,400 LCU | 11,850 LCU | 4,450 LCU | Namibia |
| 2010s | 22,100 LCU | 40,263 LCU | 18,163 LCU | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Malaysia or Namibia?
- Malaysia, at 43,954 LCU against 43,900 LCU in Namibia as of 2019.
- What is the difference in meat of sheep, fresh or chilled — producer price between Malaysia and Namibia?
- 54 LCU, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Namibia?
- 8 years are reported by both, from 1993 to 2018.
- How do Malaysia and Namibia rank globally for meat of sheep, fresh or chilled — producer price?
- Malaysia ranks 41st and Namibia ranks 42nd of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.