Denmark vs Saint Lucia: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Denmark
- Saint Lucia
How they compare
Denmark currently reports 35,755 LCU against 33,000 LCU in Saint Lucia, a difference of 2,755 LCU.
That makes Denmark's figure about 1.1 times Saint Lucia's.
The two have swapped places 1 time across 14 shared years of data; in 1998 it was Denmark ahead.
Denmark ranks 43rd and Saint Lucia ranks 45th of 73 countries.
Across the 3 decades both report, Denmark averaged higher in 2 and Saint Lucia in 1.
Head to head by decade
| Decade | Denmark | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,138 LCU | 11,000 LCU | 6,138 LCU | Denmark |
| 2000s | 17,890 LCU | 11,489 LCU | 6,401 LCU | Denmark |
| 2010s | 24,500 LCU | 30,800 LCU | 6,300 LCU | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Denmark or Saint Lucia?
- Denmark, at 35,755 LCU against 33,000 LCU in Saint Lucia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producer price between Denmark and Saint Lucia?
- 2,755 LCU, with Denmark ahead.
- How many years of comparable data are there for Denmark and Saint Lucia?
- 14 years are reported by both, from 1998 to 2019.
- How do Denmark and Saint Lucia rank globally for meat of sheep, fresh or chilled — producer price?
- Denmark ranks 43rd and Saint Lucia ranks 45th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.