Australia vs Slovenia: Meat of sheep, fresh or chilled — Producer Price

Australia
4,065 LCU
in 2024
Slovenia
3,423 LCU
in 2015
Australia rank
67th
Slovenia rank
70th

Meat of sheep, fresh or chilled — Producer Price over time

  • Australia
  • Slovenia
0200.0k400.0k600.0k800.0k199120072024

How they compare

Australia currently reports 4,065 LCU against 3,423 LCU in Slovenia, a difference of 642 LCU.

That makes Australia's figure about 1.2 times Slovenia's.

The two have swapped places 2 times across 24 shared years of data; in 1992 it was Slovenia ahead.

Australia ranks 67th and Slovenia ranks 70th of 73 countries.

Slovenia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Australia Slovenia Difference Ahead
1990s 1,235 LCU 688,974 LCU 687,739 LCU Slovenia
2000s 2,580 LCU 576,380 LCU 573,801 LCU Slovenia
2010s 3,796 LCU 3,865 LCU 69.07 LCU Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — producer price, Australia or Slovenia?
Australia, at 4,065 LCU against 3,423 LCU in Slovenia as of 2024.
What is the difference in meat of sheep, fresh or chilled — producer price between Australia and Slovenia?
642 LCU, with Australia ahead.
How many years of comparable data are there for Australia and Slovenia?
24 years are reported by both, from 1992 to 2015.
How do Australia and Slovenia rank globally for meat of sheep, fresh or chilled — producer price?
Australia ranks 67th and Slovenia ranks 70th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Slovenia: Meat of sheep, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/australia/slovenia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.