North Macedonia vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled (biological) — Producer Price

North Macedonia
3,978 USD
in 2024
Saint Kitts and Nevis
3,674 USD
in 2019
North Macedonia rank
34th
Saint Kitts and Nevis rank
36th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • North Macedonia
  • Saint Kitts and Nevis
02.0k4.0k6.0k8.0k199220082024

How they compare

North Macedonia currently reports 3,978 USD against 3,674 USD in Saint Kitts and Nevis, a difference of 304 USD.

That makes North Macedonia's figure about 1.1 times Saint Kitts and Nevis's.

Across all 5 years both countries report, Saint Kitts and Nevis has been ahead every year.

North Macedonia ranks 34th and Saint Kitts and Nevis ranks 36th of 97 countries.

Saint Kitts and Nevis has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, North Macedonia or Saint Kitts and Nevis?
North Macedonia, at 3,978 USD against 3,674 USD in Saint Kitts and Nevis as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between North Macedonia and Saint Kitts and Nevis?
304 USD, with North Macedonia ahead.
How many years of comparable data are there for North Macedonia and Saint Kitts and Nevis?
5 years are reported by both, from 2015 to 2019.
How do North Macedonia and Saint Kitts and Nevis rank globally for meat of sheep, fresh or chilled (biological) — producer price?
North Macedonia ranks 34th and Saint Kitts and Nevis ranks 36th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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North Macedonia vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/north-macedonia/st-kitts-and-nevis/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.