Latvia vs Mexico: Meat of sheep, fresh or chilled (biological) — Producer Price

Latvia
2,637 USD
in 2024
Mexico
2,533 USD
in 2024
Latvia rank
59th
Mexico rank
62nd

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Latvia
  • Mexico
05001.0k1.5k2.0k2.5k199120072024

How they compare

Latvia currently reports 2,637 USD against 2,533 USD in Mexico, a difference of 104 USD.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Mexico ahead.

Latvia ranks 59th and Mexico ranks 62nd of 97 countries.

Across the 4 decades both report, Latvia averaged higher in 1 and Mexico in 3.

Head to head by decade

Decade Latvia Mexico Difference Ahead
1990s 560.9 USD 1,619 USD 1,058 USD Mexico
2000s 1,186 USD 1,893 USD 707.15 USD Mexico
2010s 1,800 USD 1,919 USD 118.67 USD Mexico
2020s 2,396 USD 2,093 USD 303.12 USD Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Latvia or Mexico?
Latvia, at 2,637 USD against 2,533 USD in Mexico as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Latvia and Mexico?
104 USD, with Latvia ahead.
How many years of comparable data are there for Latvia and Mexico?
33 years are reported by both, from 1992 to 2024.
How do Latvia and Mexico rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Latvia ranks 59th and Mexico ranks 62nd of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Mexico: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/latvia/mexico/

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<a href="https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/latvia/mexico/">Latvia vs Mexico: Meat of sheep, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.