Jamaica vs Palestine: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Jamaica
- Palestine
How they compare
Jamaica currently reports 14,092 USD against 9,047 USD in Palestine, a difference of 5,045 USD.
That makes Jamaica's figure about 1.6 times Palestine's.
The two have swapped places 3 times across 6 shared years of data; in 2019 it was Palestine ahead.
Jamaica ranks 3rd and Palestine ranks 6th of 97 countries.
Across the 2 decades both report, Jamaica averaged higher in 1 and Palestine in 1.
Head to head by decade
| Decade | Jamaica | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8,251 USD | 8,592 USD | 340.9 USD | Palestine |
| 2020s | 10,468 USD | 8,988 USD | 1,480 USD | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Jamaica or Palestine?
- Jamaica, at 14,092 USD against 9,047 USD in Palestine as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Jamaica and Palestine?
- 5,045 USD, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Palestine?
- 6 years are reported by both, from 2019 to 2024.
- How do Jamaica and Palestine rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Jamaica ranks 3rd and Palestine ranks 6th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.