Canada vs Poland: Meat of sheep, fresh or chilled (biological) — Producer Price

Canada
2,759 USD
in 2024
Poland
2,808 USD
in 2024
Canada rank
57th
Poland rank
55th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Canada
  • Poland
01.0k2.0k3.0k199120072024

How they compare

Poland currently reports 2,808 USD against 2,759 USD in Canada, a difference of 49 USD.

The two have swapped places 3 times across 34 shared years of data; in 1991 it was Canada ahead.

Canada ranks 57th and Poland ranks 55th of 97 countries.

Across the 4 decades both report, Canada averaged higher in 1 and Poland in 3.

Head to head by decade

Decade Canada Poland Difference Ahead
1990s 706.07 USD 1,010 USD 303.96 USD Poland
2000s 847.66 USD 1,891 USD 1,044 USD Poland
2010s 1,689 USD 2,062 USD 373.03 USD Poland
2020s 2,539 USD 2,322 USD 216.96 USD Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Canada or Poland?
Poland, at 2,808 USD against 2,759 USD in Canada as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Canada and Poland?
49 USD, with Poland ahead.
How many years of comparable data are there for Canada and Poland?
34 years are reported by both, from 1991 to 2024.
How do Canada and Poland rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Canada ranks 57th and Poland ranks 55th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Poland: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/canada/poland/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.