Romania vs Saint Lucia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Romania
- Saint Lucia
How they compare
Saint Lucia currently reports 22,050 SLC against 15,380 SLC in Romania, a difference of 6,670 SLC.
That makes Saint Lucia's figure about 1.4 times Romania's.
Across all 19 years both countries report, Saint Lucia has been ahead every year.
Romania ranks 60th and Saint Lucia ranks 58th of 100 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,274 SLC | 7,700 SLC | 6,426 SLC | Saint Lucia |
| 2000s | 3,399 SLC | 9,044 SLC | 5,645 SLC | Saint Lucia |
| 2010s | 7,227 SLC | 22,733 SLC | 15,507 SLC | Saint Lucia |
| 2020s | 13,446 SLC | 22,910 SLC | 9,464 SLC | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Romania or Saint Lucia?
- Saint Lucia, at 22,050 SLC against 15,380 SLC in Romania as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Romania and Saint Lucia?
- 6,670 SLC, with Saint Lucia ahead.
- How many years of comparable data are there for Romania and Saint Lucia?
- 19 years are reported by both, from 1998 to 2024.
- How do Romania and Saint Lucia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Romania ranks 60th and Saint Lucia ranks 58th of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.