Gambia vs North Macedonia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Gambia
- North Macedonia
How they compare
Gambia currently reports 239,636 SLC against 225,763 SLC in North Macedonia, a difference of 13,873 SLC.
That makes Gambia's figure about 1.1 times North Macedonia's.
The two have swapped places 1 time across 7 shared years of data; in 1998 it was North Macedonia ahead.
Gambia ranks 30th and North Macedonia ranks 31st of 100 countries.
Across the 3 decades both report, Gambia averaged higher in 1 and North Macedonia in 2.
Head to head by decade
| Decade | Gambia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,000 SLC | 32,710 SLC | 14,710 SLC | North Macedonia |
| 2000s | 123,594 SLC | 137,968 SLC | 14,374 SLC | North Macedonia |
| 2010s | 205,585 SLC | 148,695 SLC | 56,890 SLC | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Gambia or North Macedonia?
- Gambia, at 239,636 SLC against 225,763 SLC in North Macedonia as of 2019.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Gambia and North Macedonia?
- 13,873 SLC, with Gambia ahead.
- How many years of comparable data are there for Gambia and North Macedonia?
- 7 years are reported by both, from 1998 to 2019.
- How do Gambia and North Macedonia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Gambia ranks 30th and North Macedonia ranks 31st of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.