Ecuador vs Lithuania: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Ecuador
- Lithuania
How they compare
Ecuador currently reports 2,318 SLC against 2,253 SLC in Lithuania, a difference of 65 SLC.
The two have swapped places 3 times across 11 shared years of data; in 1997 it was Lithuania ahead.
Ecuador ranks 92nd and Lithuania ranks 93rd of 100 countries.
Across the 4 decades both report, Ecuador averaged higher in 3 and Lithuania in 1.
Head to head by decade
| Decade | Ecuador | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 234.53 SLC | 981.9 SLC | 747.37 SLC | Lithuania |
| 2000s | 1,459 SLC | 1,210 SLC | 249.25 SLC | Ecuador |
| 2010s | 5,330 SLC | 1,381 SLC | 3,950 SLC | Ecuador |
| 2020s | 2,303 SLC | 2,285 SLC | 18.25 SLC | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Ecuador or Lithuania?
- Ecuador, at 2,318 SLC against 2,253 SLC in Lithuania as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Ecuador and Lithuania?
- 65 SLC, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Lithuania?
- 11 years are reported by both, from 1997 to 2024.
- How do Ecuador and Lithuania rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Ecuador ranks 92nd and Lithuania ranks 93rd of 100 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.