Kazakhstan vs New Caledonia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Kazakhstan
- New Caledonia
How they compare
Kazakhstan currently reports 1.17 million LCU against 873,878 LCU in New Caledonia, a difference of 294,892 LCU.
That makes Kazakhstan's figure about 1.3 times New Caledonia's.
The two have swapped places 3 times across 8 shared years of data; in 2015 it was New Caledonia ahead.
Kazakhstan ranks 21st and New Caledonia ranks 23rd of 102 countries.
New Caledonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kazakhstan | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 525,024 LCU | 696,538 LCU | 171,514 LCU | New Caledonia |
| 2020s | 799,501 LCU | 821,154 LCU | 21,653 LCU | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Kazakhstan or New Caledonia?
- Kazakhstan, at 1.17 million LCU against 873,878 LCU in New Caledonia as of 2025.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Kazakhstan and New Caledonia?
- 294,892 LCU, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and New Caledonia?
- 8 years are reported by both, from 2015 to 2022.
- How do Kazakhstan and New Caledonia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Kazakhstan ranks 21st and New Caledonia ranks 23rd of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.