Cuba vs Lithuania: Meat of sheep, fresh or chilled (biological) — Producer Price

Cuba
2,450 LCU
in 2017
Lithuania
2,360 LCU
in 2025
Cuba rank
94th
Lithuania rank
95th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Cuba
  • Lithuania
2.0k4.0k6.0k199620102025

How they compare

Cuba currently reports 2,450 LCU against 2,360 LCU in Lithuania, a difference of 90 LCU.

The two have swapped places 1 time across 21 shared years of data; in 1997 it was Lithuania ahead.

Cuba ranks 94th and Lithuania ranks 95th of 102 countries.

Lithuania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cuba Lithuania Difference Ahead
1990s 1,087 LCU 3,390 LCU 2,303 LCU Lithuania
2000s 2,450 LCU 4,188 LCU 1,738 LCU Lithuania
2010s 2,450 LCU 3,923 LCU 1,473 LCU Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Cuba or Lithuania?
Cuba, at 2,450 LCU against 2,360 LCU in Lithuania as of 2017.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Cuba and Lithuania?
90 LCU, with Cuba ahead.
How many years of comparable data are there for Cuba and Lithuania?
21 years are reported by both, from 1997 to 2017.
How do Cuba and Lithuania rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Cuba ranks 94th and Lithuania ranks 95th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Lithuania: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/cuba/lithuania/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.