Chile vs Malawi: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Chile
- Malawi
How they compare
Malawi currently reports 662,556 LCU against 587,577 LCU in Chile, a difference of 74,979 LCU.
That makes Malawi's figure about 1.1 times Chile's.
Across all 10 years both countries report, Chile has been ahead every year.
Chile ranks 26th and Malawi ranks 25th of 102 countries.
Chile has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 535,642 LCU | 188,598 LCU | 347,044 LCU | Chile |
| 2010s | 578,196 LCU | 329,462 LCU | 248,734 LCU | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Chile or Malawi?
- Malawi, at 662,556 LCU against 587,577 LCU in Chile as of 2016.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Chile and Malawi?
- 74,979 LCU, with Malawi ahead.
- How many years of comparable data are there for Chile and Malawi?
- 10 years are reported by both, from 2004 to 2015.
- How do Chile and Malawi rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Chile ranks 26th and Malawi ranks 25th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.