Albania vs North Macedonia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Albania
- North Macedonia
How they compare
Albania currently reports 388,404 LCU against 250,000 LCU in North Macedonia, a difference of 138,404 LCU.
That makes Albania's figure about 1.6 times North Macedonia's.
Across all 27 years both countries report, Albania has been ahead every year.
Albania ranks 29th and North Macedonia ranks 30th of 102 countries.
Albania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 267,750 LCU | 31,570 LCU | 236,180 LCU | Albania |
| 2000s | 309,492 LCU | 63,506 LCU | 245,986 LCU | Albania |
| 2010s | 306,182 LCU | 140,530 LCU | 165,652 LCU | Albania |
| 2020s | 353,829 LCU | 172,956 LCU | 180,873 LCU | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Albania or North Macedonia?
- Albania, at 388,404 LCU against 250,000 LCU in North Macedonia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Albania and North Macedonia?
- 138,404 LCU, with Albania ahead.
- How many years of comparable data are there for Albania and North Macedonia?
- 27 years are reported by both, from 1998 to 2024.
- How do Albania and North Macedonia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Albania ranks 29th and North Macedonia ranks 30th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.