Greece vs Slovakia: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Greece
- Slovakia
How they compare
Greece currently reports 5,514 USD against 3,144 USD in Slovakia, a difference of 2,370 USD.
That makes Greece's figure about 1.8 times Slovakia's.
Across all 12 years both countries report, Greece has been ahead every year.
Greece ranks 5th and Slovakia ranks 8th of 25 countries.
Greece has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,945 USD | 1,390 USD | 1,555 USD | Greece |
| 2000s | 3,206 USD | 1,798 USD | 1,408 USD | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Greece or Slovakia?
- Greece, at 5,514 USD against 3,144 USD in Slovakia as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Greece and Slovakia?
- 2,370 USD, with Greece ahead.
- How many years of comparable data are there for Greece and Slovakia?
- 12 years are reported by both, from 1995 to 2008.
- How do Greece and Slovakia rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Greece ranks 5th and Slovakia ranks 8th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.