Hungary vs Romania: Meat of rabbits and hares, fresh or chilled (biological) — Producer

Hungary
863,652 LCU
in 2025
Romania
3.56 million LCU
in 2000
Hungary rank
2nd
Romania rank
1st

Meat of rabbits and hares, fresh or chilled (biological) — Producer over time

  • Hungary
  • Romania
02.0M4.0M6.0M199120082025

How they compare

Romania currently reports 3.56 million LCU against 863,652 LCU in Hungary, a difference of 2.70 million LCU.

That makes Romania's figure about 4.1 times Hungary's.

Across all 8 years both countries report, Romania has been ahead every year.

Hungary ranks 2nd and Romania ranks 1st of 25 countries.

Romania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Hungary Romania Difference Ahead
1990s 197,403 LCU 2.58 million LCU 2.38 million LCU Romania
2000s 283,600 LCU 3.56 million LCU 3.28 million LCU Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Hungary or Romania?
Romania, at 3.56 million LCU against 863,652 LCU in Hungary as of 2000.
What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Hungary and Romania?
2.70 million LCU, with Romania ahead.
How many years of comparable data are there for Hungary and Romania?
8 years are reported by both, from 1993 to 2000.
How do Hungary and Romania rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
Hungary ranks 2nd and Romania ranks 1st of 25 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Romania: Meat of rabbits and hares, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-lcu-tonne-2/hungary/romania/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 468 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.