Cyprus vs Malta: Meat of pig with the bone, fresh or chilled — Producer Price

Cyprus
2,836 USD
in 2024
Malta
2,638 USD
in 2024
Cyprus rank
28th
Malta rank
30th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Cyprus
  • Malta
1.0k1.5k2.0k2.5k3.0k199120072024

How they compare

Cyprus currently reports 2,836 USD against 2,638 USD in Malta, a difference of 198 USD.

That makes Cyprus's figure about 1.1 times Malta's.

The two have swapped places 3 times across 30 shared years of data; in 1995 it was Malta ahead.

Cyprus ranks 28th and Malta ranks 30th of 68 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cyprus Malta Difference Ahead
1990s 1,187 USD 2,178 USD 991.08 USD Malta
2000s 1,605 USD 2,025 USD 420.33 USD Malta
2010s 2,284 USD 2,621 USD 337.02 USD Malta
2020s 2,399 USD 2,501 USD 102.12 USD Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Cyprus or Malta?
Cyprus, at 2,836 USD against 2,638 USD in Malta as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Cyprus and Malta?
198 USD, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Malta?
30 years are reported by both, from 1995 to 2024.
How do Cyprus and Malta rank globally for meat of pig with the bone, fresh or chilled — producer price?
Cyprus ranks 28th and Malta ranks 30th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Malta: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/cyprus/malta/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/cyprus/malta/">Cyprus vs Malta: Meat of pig with the bone, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.