Cabo Verde vs Grenada: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Cabo Verde
- Grenada
How they compare
Grenada currently reports 9,790 USD against 6,872 USD in Cabo Verde, a difference of 2,918 USD.
That makes Grenada's figure about 1.4 times Cabo Verde's.
The two have swapped places 1 time across 15 shared years of data; in 2010 it was Cabo Verde ahead.
Cabo Verde ranks 1st and Grenada ranks 1st of 2 countries.
Grenada has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cabo Verde | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,246 USD | 6,285 USD | 1,039 USD | Grenada |
| 2020s | 5,857 USD | 8,076 USD | 2,220 USD | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Cabo Verde or Grenada?
- Grenada, at 9,790 USD against 6,872 USD in Cabo Verde as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Cabo Verde and Grenada?
- 2,918 USD, with Grenada ahead.
- How many years of comparable data are there for Cabo Verde and Grenada?
- 15 years are reported by both, from 2010 to 2024.
- How do Cabo Verde and Grenada rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Cabo Verde ranks 1st and Grenada ranks 1st of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.