Armenia vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Armenia
- Turkmenistan
How they compare
Armenia currently reports 6,270 USD against 5,607 USD in Turkmenistan, a difference of 663 USD.
That makes Armenia's figure about 1.1 times Turkmenistan's.
Across all 6 years both countries report, Turkmenistan has been ahead every year.
Armenia ranks 2nd and Turkmenistan ranks 3rd of 68 countries.
Turkmenistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Armenia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,172 USD | 3,140 USD | 967.9 USD | Turkmenistan |
| 2000s | 1,750 USD | 4,677 USD | 2,926 USD | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Armenia or Turkmenistan?
- Armenia, at 6,270 USD against 5,607 USD in Turkmenistan as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Armenia and Turkmenistan?
- 663 USD, with Armenia ahead.
- How many years of comparable data are there for Armenia and Turkmenistan?
- 6 years are reported by both, from 1997 to 2002.
- How do Armenia and Turkmenistan rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Armenia ranks 2nd and Turkmenistan ranks 3rd of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.