Armenia vs Cabo Verde: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Armenia
- Cabo Verde
How they compare
Cabo Verde currently reports 6,872 USD against 6,270 USD in Armenia, a difference of 602 USD.
That makes Cabo Verde's figure about 1.1 times Armenia's.
The two have swapped places 8 times across 27 shared years of data; in 1998 it was Cabo Verde ahead.
Armenia ranks 2nd and Cabo Verde ranks 1st of 68 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Cabo Verde in 2.
Head to head by decade
| Decade | Armenia | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,986 USD | 4,467 USD | 2,481 USD | Cabo Verde |
| 2000s | 3,221 USD | 5,062 USD | 1,841 USD | Cabo Verde |
| 2010s | 5,700 USD | 5,246 USD | 454.02 USD | Armenia |
| 2020s | 5,964 USD | 5,857 USD | 107.08 USD | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Armenia or Cabo Verde?
- Cabo Verde, at 6,872 USD against 6,270 USD in Armenia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Armenia and Cabo Verde?
- 602 USD, with Cabo Verde ahead.
- How many years of comparable data are there for Armenia and Cabo Verde?
- 27 years are reported by both, from 1998 to 2024.
- How do Armenia and Cabo Verde rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Armenia ranks 2nd and Cabo Verde ranks 1st of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.