Peru vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Peru
- Turkmenistan
How they compare
Turkmenistan currently reports 5,831 SLC against 4,627 SLC in Peru, a difference of 1,204 SLC.
That makes Turkmenistan's figure about 1.3 times Peru's.
The two have swapped places 1 time across 6 shared years of data; in 1997 it was Peru ahead.
Peru ranks 49th and Turkmenistan ranks 47th of 69 countries.
Across the 2 decades both report, Peru averaged higher in 1 and Turkmenistan in 1.
Head to head by decade
| Decade | Peru | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,289 SLC | 3,010 SLC | 2,279 SLC | Peru |
| 2000s | 4,471 SLC | 4,864 SLC | 392.8 SLC | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Peru or Turkmenistan?
- Turkmenistan, at 5,831 SLC against 4,627 SLC in Peru as of 2002.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Peru and Turkmenistan?
- 1,204 SLC, with Turkmenistan ahead.
- How many years of comparable data are there for Peru and Turkmenistan?
- 6 years are reported by both, from 1997 to 2002.
- How do Peru and Turkmenistan rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Peru ranks 49th and Turkmenistan ranks 47th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.