Greece vs Malta: Meat of pig with the bone, fresh or chilled — Producer Price

Greece
2,620 LCU
in 2023
Malta
2,439 LCU
in 2024
Greece rank
55th
Malta rank
56th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Greece
  • Malta
0200.0k400.0k600.0k800.0k199120072024

How they compare

Greece currently reports 2,620 LCU against 2,439 LCU in Malta, a difference of 181 LCU.

That makes Greece's figure about 1.1 times Malta's.

The two have swapped places 4 times across 29 shared years of data; in 1995 it was Greece ahead.

Greece ranks 55th and Malta ranks 56th of 69 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Malta Difference Ahead
1990s 615,560 LCU 820 LCU 614,740 LCU Greece
2000s 155,355 LCU 923.31 LCU 154,432 LCU Greece
2010s 2,466 LCU 2,138 LCU 327.97 LCU Greece
2020s 2,455 LCU 2,213 LCU 241.55 LCU Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Greece or Malta?
Greece, at 2,620 LCU against 2,439 LCU in Malta as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Greece and Malta?
181 LCU, with Greece ahead.
How many years of comparable data are there for Greece and Malta?
29 years are reported by both, from 1995 to 2023.
How do Greece and Malta rank globally for meat of pig with the bone, fresh or chilled — producer price?
Greece ranks 55th and Malta ranks 56th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Malta: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/greece/malta/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.